– Mc Cain Potato Pops
– Cheddar cheese
Renovate classic nachos with a base of beloved Potato Pops that are pilled high with diced tomato, cheddar cheese and jalapeños. Add guacamole, salsa, and sour cream on the side for the finishing touch to feed the entire table!
Potato Pops :
Deep Fry : 175°C – 2 min 30 (1/2 basket)
Fan Assisted Oven : 200°C – 10 min
Oven : 220°C – 10 min